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🌟 Unlock bakery-level almond magic in every drop!
LorAnn Oils Almond Bakery Emulsion is a 4 oz liquid flavoring designed to deliver a true, intense almond essence that enhances baked goods and desserts. Gluten-free and keto-friendly, it offers a versatile, sustainable, and highly rated alternative to traditional extracts, perfect for professional and home bakers seeking authentic flavor with dietary mindfulness.
| ASIN | B002HQG9W8 |
| Best Sellers Rank | #956 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #2 in Natural Extracts |
| Brand | LorAnn Oils |
| Brand Name | LorAnn Oils |
| Color | Almond |
| Customer Reviews | 4.4 out of 5 stars 27,372 Reviews |
| Diet Type | Kosher |
| Flavor | Old Almond |
| Global Trade Identification Number | 00023535748087 |
| Included Components | all shown |
| Item Form | Liquid |
| Item Type Name | Food Flavor |
| Item Volume | 4 Fluid Ounces |
| Item Weight | 8 ounces |
| Manufacturer | LorAnn Oils |
| Number of Items | 1 |
| Number of Pieces | 1 |
| Size | 4 Fl Oz (Pack of 1) |
| Specialty | Gluten Free |
| UPC | 786173769448 023535997553 023535748087 |
| Unit Count | 20 Ounce |
W**R
Perfect for baking or making coffee creamer
Loved this rich creamy delicious hazelnut organic flavoring. It smells incredible! It has pure ingredients. I used it for making coffee creamer but it will also be wonderful for baking!!
J**.
High quality
Excellent product. High quality for low price. This is my second bottle.
S**K
Perfect for brown butter coffee as well..
I bought this brown butter emulsion after seeing a TikTok creator use it for a Café-style brown butter coffee, and I’m so glad I tried it! It adds such a rich, warm flavor and really elevates my coffee. A little goes a long way, and I’ve even started making a simple syrup with it so I can use it regularly. It turns out amazing every time! If you enjoy trying fun coffee recipes at home, this is definitely worth it. Love it!
M**O
Not 100%, but works as needed
Used this to make my buttercream taste more like cream cheese frosting without having to sacrifice the stability of the frosting. The flavoring does have a slight weird wang to it, but the cream cheese flavor is not too bad considering there's no real cream cheese being used. I would definitely use it again if necessary, but I don't think it can be expected to fully substitute for cream cheese, obviously. Overall, not a bad purchase, and not a bad price.
B**Y
Hazelnut High
PROS: strong flavor boost on my non-baked goods; generous volume; great value CONS: Less is more: don't overuse -- you get an artificial taste when you do
A**R
Flavor is awesome
Really good! I used it to boost a box cake mix and in a home made cream cheese frosting. The color, consistency and flavor are fantastic. Im going to look into other flavors from this brand.
E**O
Intense and professional coconut flavor
I bought the LorAnn coconut emulsion and it became essential in my pastry. The flavor is much more intense and real than traditional extracts, and the best thing is that it is not lost when baking. My cakes, buttercream and fillings now have a delicious and long-lasting coconut aroma. It makes a lot because with a small amount you get a strong and balanced flavor. I love that it doesn't leave an artificial or bitter taste, just a soft coconut like professional pastry.
M**E
Disappointing Strawberry
I was so hopeful and really wanted to like this emulsion. I thought it would be a better alternative to strawberry extract, but the flavor just doesn't hit the same way. I find the strawberry extract to be a more natural strawberry flavor when paired with strawberry puree in frostings, and the emulsion just tastes too fake to me when I pair the two. For the price, this sadly was not a worthwhile purchase. :( I will continue with extract for my baking instead.