Round 8 inch Fermentation Rattan Basket Country Bread Baguette Dough Banneton Brotform Proofing Proving Baskets For Rising Dough or Decoration When dough is risen, turn it out onto a pan to bake. Loaf will sport a gorgeous pattern of floury rings circling the deep-golden crust. Used by the most experienced bakers and the novice at home Comes with the linen liner that can be removed to clean and wash ,so reusable   Features: Rattan Basket, which is for Rising Dough or Decoration Loaf will sport a gorgeous pattern of floury rings circling the deep-golden crust.   Description: Material: Natural Rattan Size: 20x8cm /8x3.14inch (for dough 600G) Instructions: 1. Flour the brotform then place the kneaded dough in the basket until it rises. 2. After dough has risen, take dough out of basket and transfer it onto a baking sheet for the oven. 3. Please Remember that with dough many things effect the rise: Weather, yeast quality, and flour types can effect the rise. 4. Many Great Bakers let the dough rise in a greased bowl before they put it in the brotform. This creates a better texture and crust of your bread. Package: 1 x 8 inch Proofing Basket 1 x Cloth Liner
