Round 9 inch Fermentation Rattan Basket Country Bread Baguette Dough Banneton Brotform Proofing Proving Baskets For Rising Dough or Decoration When dough is risen, turn it out onto a pan to bake. Loaf will sport a gorgeous pattern of floury rings circling the deep-golden crust. Used by the most experienced bakers and the novice at home Comes with the linen liner that can be removed to clean and wash ,so reusable   Features: Rattan Basket, which is for Rising Dough or Decoration Loaf will sport a gorgeous pattern of floury rings circling the deep-golden crust.   Description: Material: Natural Rattan Size: 22x8cm / 9x3.34inch (for dough 800G) Instructions: 1. Flour the brotform then place the kneaded dough in the basket until it rises. 2. After dough has risen, take dough out of basket and transfer it onto a baking sheet for the oven. 3. Please Remember that with dough many things effect the rise: Weather, yeast quality, and flour types can effect the rise. 4. Many Great Bakers let the dough rise in a greased bowl before they put it in the brotform. This creates a better texture and crust of your bread. Package: 2 x 9 inch Proofing Basket 2 x Cloth Liner
