描述
🍕 Elevate your pizza game with the flour that pros swear by!
- BALANCED PROTEIN BLEND - Less protein with Farina Manitoba mix for dough strength without sacrificing softness.
- SUPERIOR GLUTEN STRUCTURE - Elastic and resilient gluten ensures long-rise dough with ideal texture and bubbles in the cornicione.
- OPTIMIZED FOR HIGH HEAT BAKING - Designed to thrive in wood-fired, gas, or electric ovens exceeding 700°F for that perfect crust.
- AUTHENTIC NEAPOLITAN CRAFTSMANSHIP - Sourced directly from Naples, Italy, trusted by master pizzaioli worldwide.
- EXCLUSIVE HOME OVEN RECOMMENDATION - Pair with our Red Chef’s Flour for flawless results under 500°F, ensuring every pizza night is a hit.
Pizzeria 00 Flour (Blue) is a premium 100% wheat flour from Naples, Italy, engineered for authentic Neapolitan pizza. Its elastic gluten and balanced protein blend create a soft, flavorful crust with signature bubbles, optimized for high-temperature ovens above 700°F. Perfect for serious home chefs and professionals aiming for pizzeria-quality results.