描述
🔪 Slice like a pro, own the kitchen legacy.
- COMFORT MEETS CONTROL - D-shaped Pakkawood handle designed for secure grip, ideal for both left and right hands.
- UNMATCHED VERSATILITY - Gyuto-style narrow blade perfect for slicing, dicing, and mincing all ingredients.
- PRECISION IN EVERY SLICE - 16-degree edge for razor-sharp accuracy that elevates your culinary game.
- LIFETIME SHARPNESS GUARANTEE - Includes free sharpening and honing to keep your knife performance flawless.
- MASTERPIECE OF CRAFTSMANSHIP - Handcrafted in Japan, blending centuries of tradition with modern innovation.
The Shun Classic 7-inch Asian Cook’s Knife is a premium Japanese kitchen tool featuring a VG-MAX steel core with 68 layers of Damascus cladding and a precise 16-degree edge. Its gyuto-style narrow blade offers exceptional maneuverability for diverse kitchen tasks, while the ergonomic D-shaped Pakkawood handle ensures comfort and control. Handcrafted in Japan and supported by free sharpening, this knife is a blend of traditional craftsmanship and cutting-edge performance.