Elevate Your Cooking Game with Mr.P! 🍽️
Mr.P Ingredients' Rapid Agglomerated Xanthan Gum is a premium thickener and stabilizer, perfect for a variety of culinary applications. This vegan, gluten-free, and non-GMO product offers high viscosity at low concentrations and excellent temperature stability, making it an ideal choice for soups, sauces, and baked goods. Packaged in a recyclable tub, it's a sustainable addition to any kitchen.
| Package Dimensions | 10.7 x 9.5 x 9.3 cm; 200 g |
| Units | 200.0 gram |
| Storage Instructions | Dry, cool & out of direct sunlight |
| Manufacturer contact | [email protected] |
| Brand | Mr.P Ingredients |
| Format | Powder |
| Speciality | Suitable for Vegans & Vegetarians, Halal, Kosher |
| Package Information | Tub |
| Manufacturer | Mr.P Ingredients |
| Country of origin | United Kingdom |
M**C
For my Ninja Creami
Seeing loads of reviews online to use Guar Gum to thicken Ninja Creami recipes... Works amazing, but please watch how much you use or the ice cream comes out like putty! You don't need very much at all, and this jar could last a lifetime.
M**G
Good value for money
Good value for money
T**B
Does the job
It's bee getting increasingly difficult to find decent soy lecithin - this gets the job done - thanks.
S**G
Good product
Catering product at a good price.
I**A
It works
The media could not be loaded. Had to make a gluten free cake. It was my first time so I researched the topic a lot. I could not find a suitable recipe so I relied on all the knowledge I gathered and adapted my trusted chocolate sponge recipe to gluten free one.I am a no expert on gluten free topic and cannot compare this gum to other brands, but I can definitely say that this one did the job. In fact It turned out better than my regular sponge.It was soft, moist and crumbly, but not too much. It did hold the shape, was not dense or gummy. My husband tried it and was surprised to know it is gluten free. Did not tell the difference.I might try to use a little less gum and see how the texture comes out the next time. But for a first time gluten free bake, hella proud of myself. I do trust in custom flour+gum combination over the ready to go gluten free flours with gum in it. I believe it gives a better control and also freedom to use more accessible GF flour blends.Recommend.
M**M
After taste
It does the job but has an unpleasant after taste unfortunately.
R**A
Excellent
Perfect for cooking
C**A
Amazing
Amazing product!
S**S
Agar Agar ich bin da mit sehr zufrieden
Ist super ich bin sehr zufrieden mit Agar Agar
G**Z
Zufrieden
Top
P**B
Pour épaissir soupes et sauces
Plus efficace que la maisenat
A**N
Gut
Gut
C**2
utile pour les gelées
tres bonne qualité, je m'en sers pour fabriquer mes gelées de fruits
