These are little pearls made from a Japanese citrus fruit called Yuzu, somewhat like lemon, but a different taste. I used with fish dishes, shrimp, Alaskan king crab legs. Any place you want acidic " Wow " factor when you eat it. A rather large container, it goes a long way. You don't need much.

what's the shelf life of this product? How long after the best by/expiration date is the product good for?

The answer will vary depending on the flavor, where the pearls are stored and at what temperature. The Yuzu, balsamic and lemon have longer shelf life due to the acid in the product. I generally refrigerate after opening and use common sense as to whether a product is inedible.

Do the pearls dissolve in liquid?

The flavor pearls will eventually dissolve in liquid. If it is a hot liquid like tea this will begin immediately. In a cocktail or something else cold or room temp they should remain intact for 15 minutes or so.

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✨ Unleash the Flavor Revolution! 🍽️

GENEROUS SERVING SIZE - With over 100 servings, you'll always have a delightful surprise ready to enhance your meals.
CONVENIENT VERSATILE - Ideal for both sweet and savory dishes, making it a must-have in any kitchen.
PERFECT FOR ENTERTAINING - Impress your guests with a unique and sophisticated touch to cocktails and desserts.
ROOM TEMPERATURE STORAGE - No need for refrigeration until opened, ensuring easy access anytime.
ELEVATE YOUR CULINARY CREATIONS - Transform ordinary dishes into extraordinary experiences with a burst of yuzu flavor.

Christine Le Tennier Yuzu Flavor Pearls come in a 7oz jar, containing over 1200 pearls, perfect for adding a zesty twist to your culinary creations. Imported from France, these versatile pearls can be stored at room temperature and are ideal for both sweet and savory dishes. With more than 100 servings, they are perfect for entertaining or elevating your everyday meals.