KitchenCraft Roasting Tin with Rack, Stainless Steel Roasting Tin, Medium, 37 x 28 cm, Silver

Haven't used yet but thought price was reasonable. Is a good size and looks well made and sturdy but not heavy, and has good handles that fold downwards. Fits in my oven perfectly.

Great item and good value. I bought this to replace a peeling non-stick version and wanted stainless steel but some are so expensive. This is an ideal size with a removable rack and fold-away handles. It fits my oven and can be used on my gas hob to make gravy. Happy customer!

This is a nicely sized roasting tin that can accomadate a decent sized joint of meat, a chicken or other mid sized fowl easily. It will possibly struggle to fit in an Xmas sized turkey but for day to day use it is perfectly sized. It will also fit into smaller ovens nicely. As other reviewers have pointed out it is indeed of relatively thin construction, this is reflected in the price. Despite this it feels surprisingly sturdy when in use and can definitely be used to make gravy on the hob with no issues whatsoever. I have not had any problems at all using it either in the oven or on the hob. I do not use the handles on the sides to lift it so cannot comment on them. The rack is of decent quality and has been fine supporting heavy joints without bending. It does the job it is supposed to do. The pan cleans up well after use, even after using it to slow roast joints for many hours (pork shoulder for pulling etc) I had no problem cleaning it. The only (slight) con is that there are little sharpish pointy bits inside the pan at the back of where the handles are attatched which you can catch yourself on when cleaning - hence 4 stars on my review. It would be improved by smoothing these away during manufacture. Overall I am happy with the quality of the pan for the price paid, all my meat and gravy has turned out well in it and I would recommend it.

Purchased to cook a Turkey Crown. Ideally would have preferred the smaller sized tray, but it wasn't available for a few days. Very good quality. Deep enough for lots of vegetables and gravy. Expensive, but worth the higher price.

I was sceptical but this is a really good deep roaster enough for a large chicken. Good value and easy to dishwash sparkly clean.

Does not have any bad food-sticking issues. It has a nice depth. The rack it comes with sets in at a convenient height for steaming food. I put some water in the tin, the food to be steam on the rack and set in the rack, then cover with aluminium foil. Food cooks evenly. A durable and good quality product I can readily recommend.

Excellent quality and I know my 10kg turkey will have more than enough room!

I've had this now for a year exactly now and can confirm that it will do as you'd expect, but for the price I think it's (still) a little to expensive. I immediately took a disliking to this oven tin/tray when I first realised how annoying the handles would be every time I reached for it (or hand washed it) as they clang like a musical instrument, amplified by the tray itself, and that just isn't my persona. Think of it like a yapping dog, you know, they one's that fit in a woman's handbag and have a lot to prove, some people don't find them annoying, but I do. Right through until I just had this replaced I was constantly irked by this feature, I never got used to it, I hate loud noises, especially unnecessary ones. To my mind the whole tin is a handle, I don't need these piddly hard to reach things on the sides (disclaimer: I just didn't see them when first choosing this product), as they tray can be easily grasped with just one hand. Imagine wearing oven mitts (or using silicone gloves as I do) and trying to fiddle with the handles on the sides, it's just not going to happen - far easier to pick the whole tray up! Besides, the size of the tray doesn't leave much along the sides, so I'm not able grapple them until it's outside of the oven anyway, so what's the point?! The metal is uniformly quite thin, which is a good thing if you want the heat to dissipate fast once out of the oven, a plus for me. I can use this on top of a gas hob to make gravy from whatever's stuck on the tray from a roast, but it will buckle (you'll hear a pop), but it's fine. The edge of the tin is rolled, which isn't the most hygienic when washing by hand (if you're pedantic like I am, you'll think about things like this). However, the biggest complaint I have is the near 90º angle the corners (with two faces) take as this makes it a little more of a challenge to clean that it should, however the three faced corners are sloped to be fair. I don't much care for the loud chrome finish either, again, not my persona. But what did I know about oven trays before this... not much, except there are cheaper kinds. The kind words that I have to say about this tray is that it lasted me a year (easily, I'm only replacing it for the complains already listed) and served me as well as any other oven tray. The edges are quite high and it'll take most birds (if you're oven has the height) and it hasn't rusted one bit, in case you're wondering. I would recommend it most for the internal grill accessory that you can use to better cook roasts as heat is best circulated beneath a bird when cooking to get a more even cook (did you know). But it's mostly designed to keep fat separate from the foods, morphing it into a glorified drip tray if you will, which is good if you don't have much money for food but still want to keep unnecessary amounts of fats out of your diet (you'd be amazed at the amount of excess water and fat that comes out of pre-made KFC like chicken drummers). I *can* recommend this, but not by much. It's not a terrible product functionally, but at least now I know what I'm *not* looking for in a product and am very happy with an English manufactured competitor I have replaced it with, although I must credit this tin for giving me a measure of what dimension I am comfortable cooking with.