We remain fully operational. Our teams are working around the clock to ensure your deliveries continue safely.
下载应用程序
desertcart.co.jp: King Arthur Flour Espresso Powder, 3 oz : Food, Beverages & Alcohol Review: A little expensive but really good flavour in the baking. Review: I had bought it specifically for use in Nigella’s no churn coffee ice cream taken from Nigellissima. Historically, I have made this without said product as I could never find it online, anywhere, at a reasonable price. So, I have variously substituted coffee granules, ground coffee and a small amount of liquid espresso. They have all worked OK but I am interested to see if the ‘right stuff’ (and Ms Lawson was quite adamant on her website that it does) actually makes a difference. It’s always interesting to try a new product. Well turns out that Ms Lawson is on the money. I made it for Australia Day as we’d had a surfeit of meringue based desserts over the holiday period. This product adds a rich, depth of flavour that the substitutes do not. It was absolutely delicious. Yes it’s expensive but if you love coffee you’ll love this.
| Customer Reviews | 4.8 4.8 out of 5 stars (11,096) |
A**R
A little expensive but really good flavour in the baking.
R**E
I had bought it specifically for use in Nigella’s no churn coffee ice cream taken from Nigellissima. Historically, I have made this without said product as I could never find it online, anywhere, at a reasonable price. So, I have variously substituted coffee granules, ground coffee and a small amount of liquid espresso. They have all worked OK but I am interested to see if the ‘right stuff’ (and Ms Lawson was quite adamant on her website that it does) actually makes a difference. It’s always interesting to try a new product. Well turns out that Ms Lawson is on the money. I made it for Australia Day as we’d had a surfeit of meringue based desserts over the holiday period. This product adds a rich, depth of flavour that the substitutes do not. It was absolutely delicious. Yes it’s expensive but if you love coffee you’ll love this.
J**S
I bought a few jars of this stuff now, and I love it! I’ve made mocha cookies, I’ve made mocha Blondies, and it’s true like others say, a small amount absolutely adds depth to chocolate. If you want a real depth to your baked goods, I do personally feel like I need to add a touch more than recipe suggest, but it still makes a very delicious coffee flavor with notes of what taste kind of like caramel to me. It also makes a pretty good cup of coffee. Or sometimes I like to make just a cup of hot chocolate or chocolate milk and add a teaspoon or so to it. It dissolves really well. I will say that in my opinion, for such a small jar it can be a little pricey, but it goes on sale quite often, and I love buying it when the price is a little lower.
R**F
Excellent quality. Great for baking as promised. Clear strong flavour. Fresh!
K**.
This powder made a slightly richer taste when used with cocoa powder in cakes , but I think it was overpriced for what it is. Also, before I'd use it all, it went hard in the jar. I wouldnt buy it again but wanted to try it after reading its acclaim!