---
product_id: 12502575
title: "Ayurvedic Healing Cuisine"
price: "NT$1595"
currency: TWD
in_stock: true
reviews_count: 8
url: https://www.desertcart.tw/products/12502575-ayurvedic-healing-cuisine
store_origin: TW
region: Taiwan
---

# Holistic nutrition principles Comprehensive Ayurvedic guide Vegetarian-focused healing recipes Ayurvedic Healing Cuisine

**Price:** NT$1595
**Availability:** ✅ In Stock

## Summary

> 🌿 Nourish your body, mind, and soul with every bite!

## Quick Answers

- **What is this?** Ayurvedic Healing Cuisine
- **How much does it cost?** NT$1595 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.tw](https://www.desertcart.tw/products/12502575-ayurvedic-healing-cuisine)

## Best For

- Customers looking for quality international products

## Why This Product

- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Inclusive & Practical:** Recipes and menus thoughtfully crafted for all ages, including children and the elderly.
- • **Tailored Healing Through Food:** Discover ingredient combinations designed to support specific health conditions like digestion and immunity.
- • **Vegetarian Culinary Excellence:** Explore authentic North Indian vegetarian recipes that nourish both body and soul.
- • **Mindful Eating for a Balanced Life:** Learn guidelines on food preparation and eating aligned with natural cycles and consciousness.
- • **Ancient Wisdom Meets Modern Wellness:** Unlock time-tested Ayurvedic principles for balanced nutrition and holistic health.

## Overview

Ayurvedic Healing Cuisine by Harish Johari is a well-regarded, used book offering a deep dive into Ayurvedic nutrition and vegetarian cooking. It combines holistic healing principles with practical recipes, focusing on ingredient synergy to support health conditions and mindful eating. Ideal for health-conscious professionals seeking to integrate ancient wisdom into modern lifestyles.

## Description

Ayurvedic Healing Cuisine [Johari, Harish] on desertcart.com. *FREE* shipping on qualifying offers. Ayurvedic Healing Cuisine

Review: Very informative - I am just getting interested in Ayurvedic healing & food so found this book very helpful.It was quite amazing to how I have been ready my body correctly according to the information in this book.Would like to read more of this author's books.
Review: Round out your vegetarian cooking with some knowledge of the Ayurvedas - I am a vegetarian for ethical reasons and I enjoy cooking. There are a few cookbooks that I turn to from time to time for concepts and ideas. Recipes are how you learn to cook but as you get cooking, you learn what it is that makes your food taste good or feel good (we have all had meals, hopefully not at home, which left us feeling sick afterwards). I wanted to get some understanding of Ayurvedic principles underlying traditional Indian vegetarian cooking. I am not at all religious and some small parts of the book strike me as a bit unscientific in explaining why something might work or not. However, other parts of Ayurvedic theory of medicine make sense to me. What do I expect this book to do for me? I am already an experienced and good cook so I don't expect to learn new recipes. I bought this book because I wanted to know about Ayurvedic ingredient combinations that are optimal as well as to gain some knowledge of cooking for particular conditions (say stomach problems, chills...) which we are faced with in our daily lives with our families. And this I think is a unique contribution. The fantastic North Indian vegetarian recipes are just icing on the cake. I think any cook (vegetarian or otherwise) and those interested in holistic living should have this book in their collection. Here are the contents of the book: Editor's Note Introduction Part 1 An Introduction to Ayurveda Ch 1 Principles of Ayurveda Ch 2 Balanced Nutrition Ch 3 Foods and Their Healing Properties Ch 4 Guidelines for Preparing and Eating Foods Ch 5 Food and the Cycles of Nature Ch 6 Food and Consciousness Part 2 The Recipes Ch 1 Introduction to the Recipes Ch 2 Snacks Ch 3 Dals Ch 4 Savory Rice Dishes Ch 5 Vegetable Dishes Ch 6 Paneer Dishes Ch 7 Yogurt Dishes Ch 8 Salads Ch 9 Condiments Ch 10 Breads Ch 11 Desserts and Sweet Fruit Creams Ch 12 Beverages Appendices App A Menu Combinations App B Recipes for Children and the Elderly App C About Milk Glossary Sources of Supply Index

## Features

- Used Book in Good Condition

## Technical Specifications

| Specification | Value |
|---------------|-------|
| Best Sellers Rank | #2,039,303 in Books ( See Top 100 in Books ) #488 in Ayurveda Medicine #1,100 in Vegetarian Cooking #7,944 in Other Diet Books |
| Customer Reviews | 4.4 out of 5 stars 60 Reviews |

## Images

![Ayurvedic Healing Cuisine - Image 1](https://m.media-amazon.com/images/I/81oSsXes36L.jpg)

## Customer Reviews

### ⭐⭐⭐⭐⭐ Very informative
*by P***N on June 13, 2014*

I am just getting interested in Ayurvedic healing & food so found this book very helpful.It was quite amazing to how I have been ready my body correctly according to the information in this book.Would like to read more of this author's books.

### ⭐⭐⭐⭐⭐ Round out your vegetarian cooking with some knowledge of the Ayurvedas
*by R***D on July 19, 2007*

I am a vegetarian for ethical reasons and I enjoy cooking. There are a few cookbooks that I turn to from time to time for concepts and ideas. Recipes are how you learn to cook but as you get cooking, you learn what it is that makes your food taste good or feel good (we have all had meals, hopefully not at home, which left us feeling sick afterwards). I wanted to get some understanding of Ayurvedic principles underlying traditional Indian vegetarian cooking. I am not at all religious and some small parts of the book strike me as a bit unscientific in explaining why something might work or not. However, other parts of Ayurvedic theory of medicine make sense to me. What do I expect this book to do for me? I am already an experienced and good cook so I don't expect to learn new recipes. I bought this book because I wanted to know about Ayurvedic ingredient combinations that are optimal as well as to gain some knowledge of cooking for particular conditions (say stomach problems, chills...) which we are faced with in our daily lives with our families. And this I think is a unique contribution. The fantastic North Indian vegetarian recipes are just icing on the cake. I think any cook (vegetarian or otherwise) and those interested in holistic living should have this book in their collection. Here are the contents of the book: Editor's Note Introduction Part 1 An Introduction to Ayurveda Ch 1 Principles of Ayurveda Ch 2 Balanced Nutrition Ch 3 Foods and Their Healing Properties Ch 4 Guidelines for Preparing and Eating Foods Ch 5 Food and the Cycles of Nature Ch 6 Food and Consciousness Part 2 The Recipes Ch 1 Introduction to the Recipes Ch 2 Snacks Ch 3 Dals Ch 4 Savory Rice Dishes Ch 5 Vegetable Dishes Ch 6 Paneer Dishes Ch 7 Yogurt Dishes Ch 8 Salads Ch 9 Condiments Ch 10 Breads Ch 11 Desserts and Sweet Fruit Creams Ch 12 Beverages Appendices App A Menu Combinations App B Recipes for Children and the Elderly App C About Milk Glossary Sources of Supply Index

### ⭐⭐⭐⭐ excellent Ayurvedic information, standard recipes
*by D***. on December 1, 2007*

The front part of this book has really excellent information on Ayurveda in general. The recipe section, however, has no information or recommendations about which dosa should or should not eat the prepared food. This might be confusing for someone new to Ayurveda and daunting for someone just looking for recipes that are dosa specific. It is, however, a classic and will be a part of my Ayurvedic reference library.

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*Product available on Desertcart Taiwan*
*Store origin: TW*
*Last updated: 2026-05-17*