$607

Description

About this item Smoky, Garlic and Earthy Taste Freshly Imported from Peru Delicious Rubbed on Chicken, Pork, Fish, Beef or Seafood Made from Ground Annatto Seed.

Achiote paste, a thick, deep-red seasoning also known as recado colorado, originated in the Yucatán region of Mexico. It is a Yucatan-style sauce made from ground annatto It is best rubbed on chicken, pork, fish, or seafood, to which it imparts a deep-red color and warm, mild flavor. Dilute with vinegar or olive oil to create a marinade for just about everything.

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The Peru ChefAchiote Paste (Pasta De Achiote) Single Jar 8oz - Product of Peru

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› Grocery And Gourmet Food › Pantry Staples › Sauces Gravies And Marinades › Sauces › Asian

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