---
product_id: 1703575
title: "Rebar Modern Food Cookbook"
brand: "audrey alsterburgwanda urbanowiczdavid ellingsen"
price: "NT$2590"
currency: TWD
in_stock: true
reviews_count: 12
url: https://www.desertcart.tw/products/1703575-rebar-modern-food-cookbook
store_origin: TW
region: Taiwan
---

# Rebar Modern Food Cookbook

**Brand:** audrey alsterburgwanda urbanowiczdavid ellingsen
**Price:** NT$2590
**Availability:** ✅ In Stock

## Quick Answers

- **What is this?** Rebar Modern Food Cookbook by audrey alsterburgwanda urbanowiczdavid ellingsen
- **How much does it cost?** NT$2590 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.tw](https://www.desertcart.tw/products/1703575-rebar-modern-food-cookbook)

## Best For

- audrey alsterburgwanda urbanowiczdavid ellingsen enthusiasts

## Why This Product

- Trusted audrey alsterburgwanda urbanowiczdavid ellingsen brand quality
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## Description

Rebar Modern Food Cookbook

## Images

![Rebar Modern Food Cookbook - Image 1](https://m.media-amazon.com/images/I/51vN6FFe3bL.jpg)
![Rebar Modern Food Cookbook - Image 2](https://m.media-amazon.com/images/I/51Cy4Y+O17L.jpg)
![Rebar Modern Food Cookbook - Image 3](https://m.media-amazon.com/images/I/41MeWqlUm2L.jpg)

## Customer Reviews

### ⭐⭐⭐⭐⭐ 5.0 out of 5 stars







  
  
    Great vegetarian cookbook
  

*by R***S on Reviewed in the United States on June 30, 2011*

This is a great vegetarian cookbook.  The recipes are almost universally good (maybe a couple duds, but we've made a lot from this book).  This isn't a 'dinner in 20 minutes' book, but most recipes can be prepared in 20 minutes to one hour.  For the most part, doesn't require a ton of unique ingredients.  Some of the ingredients you may not already own, but are often used in multiple recipes so you don't end up with a bunch of ingredients that sit around to be used once a year.  There are a few ingredients we have had trouble finding, but we just substitute those and they still turn out great.My only gripe, which doesn't affect whether you should buy the book or not, is that it can be difficult to locate recipes you are looking for.  The index is not done well; for example there is a recipe called "Smokey green split pea", which cannot be found in the index under peas, green peas, split peas, soup, or even smokey green split pea.  Also, there is no table of contents that lists individual recipes and page numbers- the table of contents page only lists what page each section starts on (e.g. Soup, pasta, drinks).  When you flip to that section, the recipes are listed in order but without page numbers, so you still end up flipping around to find it.  So that can be a little annoying, but really just shows how often we use this book.This is our favorite cookbook, with many recipes that have become staples.  We've probably given this book as a gift 10 times.

### ⭐⭐⭐⭐⭐ 5.0 out of 5 stars







  
  
    Love the cookbook, but there's a problem with it!!
  

*by L***S on Reviewed in the United States on June 27, 2014*

We recently ate at rebar and loved it!  Neither my wife nor I are vegetarians, but we do enjoy vegetarian dishes.  After dinner I bought a copy of the book for our daughter in law at a local bookstore in Victoria.  After leaving Victoria we decided we wanted one of our own, plus one for a friend so I ordered from Amazon.  We've made a few dishes and they are fantastic.  Other reviews complain about hard to find ingredients, too many steps, etc.  All of these are somewhat accurate, but as active home chefs, we are used to this.  My complaint with the book occurred about a month after receiving.  I discovered that pages 181 - 196 are duplicated and pages 197 - 212 are missing completely!!  Contacted Amazon and being as efficient as they are they immediately sent me a new book, only for me to discover the same error.  My friend checked their book and same thing.  Telephoned by daughter in law in BC asking her to check the book we bought in Canada, and surprise, the book we bought in Canada is correct!  I'm currently attempting to contact Amazon to see if I can get a book with all of the pages.  Thus, I've give the complete cookbook 5 stars, but my 3 copies 1 star!

### ⭐⭐⭐⭐⭐ 5.0 out of 5 stars







  
  
    Best vegetarian cookbook out there, if not best cookbook of all!
  

*by L***T on Reviewed in the United States on February 6, 2018*

This is one of my all time fave cookbooks. It has inspired me to cook from scratch and to use fresh herbs and spices. Everything in here is so flavorful. It came out way before the "whole food" trend came... These ladies were way ahead of that game, and for good reason... the food is better, it's better for us and the environment. The recipes have been well tested and every one that I have tried (most) have come out just great. The only one I've had trouble with is the blintz, and perhaps that was user error. This may be the best vegetarian cookbook out there, if not best cookbook of all that I have seen or tried. You can easily add meat to these meals if you prefer, but you may find the food is so good, you won't miss meat at all. This cookbook is from a restaurant in Victoria, B.C., which is also one of my very favorite restaurants too. :) I think this book is out of print now, so get it while you can still find it at a decent price! You won't be dissappointed.

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*Product available on Desertcart Taiwan*
*Store origin: TW*
*Last updated: 2026-01-22*