---
product_id: 512019445
title: "Lalvin K1-V1116 Wine Yeast (10 Pack) - Sold by CAPYBARA Distributors Inc."
brand: "capybara distributors inc."
price: "NT$928"
currency: TWD
in_stock: true
reviews_count: 13
url: https://www.desertcart.tw/products/512019445-lalvin-k1-v1116-wine-yeast-10-pack-sold-by-capybara
store_origin: TW
region: Taiwan
---

# Up to 18% alcohol tolerance 10 sachets, 5g each Ferments between 10-35°C Lalvin K1-V1116 Wine Yeast (10 Pack) - Sold by CAPYBARA Distributors Inc.

**Brand:** capybara distributors inc.
**Price:** NT$928
**Availability:** ✅ In Stock

## Summary

> 🍷 Elevate your homebrew game with the yeast pros trust!

## Quick Answers

- **What is this?** Lalvin K1-V1116 Wine Yeast (10 Pack) - Sold by CAPYBARA Distributors Inc. by capybara distributors inc.
- **How much does it cost?** NT$928 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.tw](https://www.desertcart.tw/products/512019445-lalvin-k1-v1116-wine-yeast-10-pack-sold-by-capybara)

## Best For

- capybara distributors inc. enthusiasts

## Why This Product

- Trusted capybara distributors inc. brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Robust & Reliable:** Top performer in tough conditions—low turbidity, low temp, and scarce nutrients
- • **Floral Aroma Booster:** Transforms neutral grapes into aromatic masterpieces with high ester production
- • **Precision Inoculation:** Each 5g sachet efficiently ferments 4.5 to 23L of wine for scalable creativity
- • **Versatile Fermentation:** Perfect for aromatic reds, whites, late harvest, and sparkling wines
- • **Crafted for Connoisseurs:** Selected by INRA Montpellier, blending science with artisanal winemaking

## Overview

Lalvin K1-V1116 Wine Yeast (10 Pack) by CAPYBARA Distributors Inc. offers 10 precise 5g sachets of a premium Saccharomyces cerevisiae strain. Engineered for aromatic red, white, late harvest, and sparkling wines, it thrives in fermentation temperatures from 10-35°C and tolerates alcohol levels up to 18%. Selected by INRA Montpellier, this yeast excels in producing floral esters even under challenging conditions, making it the go-to choice for home winemakers seeking professional-grade results.

## Features

- INCLUDES: 10 packs (5 g sachets) of Lalvin K1-V1116 wine yeast.
- Manufactured by Lallemand Inc. and re-packaged in Canada by CAPYBARA Distributors Inc.
- INOCULATION RATE: 5g Sachet Makes 4.5L-23L
- WINE STYLES: Aromatic red, white, late harvest and sparkling wines.
- ALCOHOL TOLERANCE: Up to 18%; FERMENTATION RANGE: 10-35°C (50-95°F); GRAPE VARIETY PAIRING: Brings fresh floral aromas to neutral varieties or high-yield grapes.
- Lalvin K1 V1116 has been selected by INRA Montpellier located in France in the Mediterranean region. When fermented at low temperatures (below 16°C) and with the right addition of nutrients, Lalvin K1 V1116 is one of the yeast producing the most floral esters (isoamyl acetate, hexyl acetate, phenyl ethyl acetate). Among the high ester producers, Lalvin K1 V1116 is the most resistant strain in difficult fermentation conditions, such as low turbidity, low temperature and low fatty acid content.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B0BG3K7MR6 |
| Best Sellers Rank | 12,001 in Grocery ( See Top 100 in Grocery ) 39 in White Wine |
| Brand | CAPYBARA Distributors Inc. |
| Brand Name | CAPYBARA Distributors Inc. |
| Coin Variety 1 | Yeast |
| Container Type | Bag |
| Country of Origin | Canada |
| Customer Reviews | 4.7 out of 5 stars 1,310 Reviews |
| Item Form | Powder |
| Item Highlight | Make Wine Cider Mead Kombucha At Home, 5 g Sachets, Saccharomyces cerevisiae |
| Item Package Quantity | 1 |
| Item Package Weight | 0.07 Kilograms |
| Item Weight | 5 Grams |
| Item form | Powder |
| Item package quantity | 1 |
| Item weight | 5 Grams |
| Manufacturer | CAPYBARA Distributors Inc. |
| Number of Items | 10 |
| Number of Pieces | 10 |
| Number of items | 10 |
| Part Number | 55AA43893 |
| Size | 5 g (Pack of 10) |
| UPC | 628693605038 |
| Unit Count | 50.0 gram |
| Unit count | 50.0 gram |

## Product Details

- **Brand:** CAPYBARA Distributors Inc.
- **Item Highlight:** Make Wine Cider Mead Kombucha At Home, 5 g Sachets, Saccharomyces cerevisiae
- **Item form:** Powder
- **Item package quantity:** 1
- **Item weight:** 5 Grams
- **Manufacturer:** CAPYBARA Distributors Inc.
- **Number of items:** 10
- **Package weight:** 0.07 Kilograms
- **Unit count:** 50.0 gram
- **Variety:** Yeast

## Images

![Lalvin K1-V1116 Wine Yeast (10 Pack) - Sold by CAPYBARA Distributors Inc. - Image 1](https://m.media-amazon.com/images/I/81JmyOkQXBL.jpg)

## Available Options

This product comes in different **Size Name** options.

## Questions & Answers

**Q: Do the sachets have a use by date? I want to buy bulk but dont want to find out they al need using by the end of the year. Thanks**
A: Julia - thank you for your question. We work directly with Lallemand, hence our yeasts are always fresh! On average, our yeasts have 1 to 2 years of expiration left. Our current batch of 71B expires January 2026. So you will have plenty of time to use these packets. 
As well, Lalvin yeasts are very robust and many costumers keeep using them past their expiry date. You can extend the yeast ability to ferment by keeping them on your refrigerator or making sure it never exceeds 15c temperature.
Hope this information is useful!

## Customer Reviews

### ⭐⭐⭐⭐⭐ Great for higher strength abv and keeps fruit flavours
*by  on Reviewed in the United Kingdom 22 April 2025*

I normally use the lalvin 118 but decided to give this a try after reading about it helping retain more flavour and gain higher abv.It's easy to use. If you add to a starter, make sure temp is 30-35C. The label says to make it a touch warmer but i found it was a bad start. Maybe too warm. It is picky about nutrients too. So make sure you do add yeast nutrients to your batch and will take off after 24 hours.I used this for a batch of Mead SG indicted a potential abv of 12% and it fermented completely to a sg of 0. Much faster and had more flavour than the usual 118 i ised before. It won't be to everyones preference. But well worth atry.If you aren't using it anytime soon store the sachets in the fridge to keep the yeast good.Good quality and value. Recommended.thank you for reading my review. I hope you found it useful

### ⭐⭐⭐⭐⭐ Good product
*by  on Reviewed in the United Kingdom 7 September 2025*

Used it to make cider. Working well

### ⭐⭐⭐⭐⭐ Perfect fermentation
*by  on Reviewed in the United Kingdom 26 September 2026*

Fermented really well. Takes probably longer than average to ferment but no off flavours or aromas were produced, which is rare for the type of homebrewing I’m doing. Paired well with fermaid o

## Frequently Bought Together

- Lalvin K1-V1116 Wine Yeast (10 Pack) - Make Wine Cider Mead Kombucha At Home - 5 g Sachets - Saccharomyces cerevisiae - Sold by CAPYBARA Distributors Inc.
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*Product available on Desertcart Taiwan*
*Store origin: TW*
*Last updated: 2026-10-10*