描述
🔪 Slice Like a Samurai: Unleash Your Inner Sushi Chef!
- SUSHI MASTERY - Elevate your culinary skills and impress your guests with perfectly sliced sashimi and sushi.
- ERGONOMIC DESIGN - Enjoy a comfortable grip with a beautifully crafted wood handle, perfect for extended use.
- HANDCRAFTED EXCELLENCE - Each knife is meticulously sharpened in Seki, Gifu, ensuring unparalleled quality and performance.
- PRECISION CRAFTSMANSHIP - Experience the art of Japanese knife-making with a blade forged from ZEN-HAGANE White Steel #2.
- DURABILITY MEETS SHARPNESS - Engineered for longevity, this knife maintains its edge for all your sushi and sashimi needs.
The Fukuta Knife 'Yoshi' ZEN-HAGANE Mono Carbon Steel Yanagi-ba Knife is a 210mm Japanese sushi-sashimi knife, expertly crafted in Japan. Featuring a single-bevel carbon steel blade, this knife is designed for precision slicing of raw fish and seafood, making it an essential tool for sushi enthusiasts and professional chefs alike. The ergonomic wood handle ensures comfort during use, while the knife's exceptional sharpness and durability promise a superior culinary experience.
