🌿 Elevate your kitchen with authentic, eco-friendly Koji magic!
Kenshoby Humbert Conti Artisan Koji Rice is a 500g pack of dried, gluten-free, and ecological Kome-Koji, certified organic by the EU. Produced in Spain, this premium ingredient is essential for authentic Japanese sake brewing and macrobiotic cooking, offering a pure, allergen-safe experience for health-conscious food enthusiasts.
| Product Dimensions | 10 x 14 x 27 cm; 500 g |
| Allergen Information | Contains: Peanut Free |
| Weight | 500 g |
| Units | 500 gram |
| Storage Instructions | Keep the Kome-Koji in a dry place and protected from light. |
| LocationProducedIn of primary ingredient(s) | Spain |
| Brand | Kensho |
| Cuisine | Japanese |
| Format | dried |
| Speciality | Gluten Free |
| Certification | gluten_free |
| Occasion | Necessary for making sakes |
| Package Information | Bag |
| Manufacturer | Kensho by Humbert Conti |
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