🍽️ Unleash Your Inner Chef with Karo!
Karo Dark Corn Syrup is a 128-ounce natural sweetener designed to enhance sauces for meat and poultry, making it an essential ingredient for both home cooks and professional chefs alike.
I**S
Great item
Great item for baking.
A**R
Just as promised
It's become pretty hard to find dark syrup like this. I'm glad to have it again!
C**E
Holiday cooking made easier. Never run-out of ingredients.
I bake alot. Comes in handy in this size.
L**0
Will not run out
Perfect size for this family, my daughter even xo.es over and fills up a jarWhat.you buy at a supermarket doesn't last long
F**B
Works great making our Carmel corn
We were using the lite Karo syrup, but changed to the dark syrup and got a better tasting Carmel popcorn . Why ? could just be the color, but it seemed to coat better.
P**E
Unable to find in local grocery stores?
Dark Karo Syrup is the only syrup my husband will eat! I live in the panhandle of FL and unable to find Dark Karo Syrup on any of my local grocery store shelves from Publix, Winn Dixie, or Walmart. Therefore, my only option was to turn to my tried and true Amazon who did not disappoint!!
S**S
the kombucha scoby seemed to like it at least
Bought this to experiment with kombucha fermenting using something aside from white sugar.So far it seems to work well, the kombucha scoby seemed to like it at least.It takes longer to ferment. I'd say about 2x slower to ferment than white sugar. I used 1.25 cups per gallon.Seems to take the edge off the acetic taste while still fermenting, but not sure if I like that. Still experimenting.
M**E
PACKED ON IT'S SIDE' CAME LEAKING.
BIG MESS.
