Silicone Pastry Mat-24*16"

This mat is great! It’s certainly large enough, sticks to the countertops without sliding and very simple to clean up. Rolls up easily for storage and I enjoyed lol of the measurements and tips printed on it. Thank you!

I don’t normally do reviews but this was exceptional, so here I go. It was flexible. The back surface gripped my kitchen counter without a need for additional taping. The markings on the surface are clear and helpful. The size is large enough for larger baking projects. It was easy to clean. I highly recommend!

My husband bakes. I bought this because he was spending a lot of time cleaning up the space he was using after working with dough. It releases dough easily without much sticking even after trimming dough. It's large size offers a good amount of work surface. It makes clean up much easier and protects the counter from getting dough stuck to it. Cutting dough rounds to size is much easier with this mat and a dull knife.

This silicone pastry baking mat is excellent quality and works great for rolling and baking dough. It’s non-stick, easy to clean, and durable. Ideal for everyday baking, highly recommend!

I bought this baking mat for occasional use at home, and I’ve been very happy with it so far. It’s the right size for most baking jobs and feels like great quality. It really helps keep things less messy, and I love that it’s slightly sticky on the bottom — it stays firmly in place on the table or countertop while you work. The only downside is that cleaning it isn’t very easy because of that same stickiness. I’m not sure if there’s any way around that — it’s probably the trade-off for having a mat that doesn’t slip while you’re working. Overall, I’m very satisfied with this product. It’s well-priced, performs great, and after more than a year of use, it’s still holding up really well.

Not only does it look good, the outlined size references makes kneading dough especially easy. Theres so much room on the surface you can have flour for dusting in one corner and more than enough space to roll etc. It stores in almost any cabinet/cupboard space and washes pretty well. I usually just clean the excess flour off, then wash it with soap ( a little scrub is needed sometimes if dough is stuck) and hang it over my sink to air dry. It sticks pretty well to the counter top and is a great gift for bakers.

We make homemade pizza fairly often in my house and I’ve been putting off buying one of these as I didn’t know if it would work. Let me tell you, I WISH I would have bought it a LONG time ago! It is so sturdy, it stays put on the counter, and it does not roll up when rolling out dough! I’ve been using a cutting mat this whole time and it has been so frustrating as it slides all around my counter and I have to chase my dough while rolling it out. This pastry mat is so easy, roll it out on the counter, do your thing while it stays perfectly in place, then wipe it down and fold it up. It does stick to itself so to make it easy I kept the paper that it comes with it and I roll it up with that so it stays easy to take out and put away. I just love it! And I got it on sale so it was definitely a steal. I love this mat!

Perfect, 10/10 would recommend. Its non slip which is a plus for cinnamon rolls if you know, you know lol . Its easy cleaning