描述
🍫 Elevate your desserts with the iconic Belgian white chocolate everyone’s craving!
- FLAVOR HARMONY - Perfectly balanced milk, cream, caramel, and vanilla notes to elevate any creation
- MULTI USE BAKING ESSENTIAL - Perfect for chocolates, bonbons, cupcake decoration, and creamy mousses
- ICONIC BELGIAN CRAFTSMANSHIP - Authentic recipe using pasture-raised Belgian milk for unmatched quality
- VERSATILE MEDIUM FLOW TEXTURE - Ideal for bars, molds, and smooth dessert finishes
- PROFESSIONAL GRADE SNAP SHINE - Delivers a glossy finish and satisfying break that impresses every time
Callebaut’s Chocolat Blanc 28% is a premium Belgian white chocolate callet featuring 28% cocoa content. Crafted with milk from pasture-raised Belgian cows and local sugar beet, it offers a creamy, balanced flavor profile with notes of milk, caramel, and vanilla. Its medium-flow texture ensures a glossy finish and perfect snap, making it ideal for bars, molds, bonbons, and dessert decorations.
