A mildly-spiced mixture of masoor pulses, Gram flour, Moong dal, Kheera seeds, Seme seeds, Cashew nut, Chiwda, Spinach leaves & Groundnut oil.
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尤素夫·A.
1 个月前
Anjali K.
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Farhan Q.
2 个月前
Rajesh P.
2天前