Our Place Titanium Always Pan Pro - 10.6” (2.8 Qt) No-Coating Nonstick Technology | Tri-Ply Titanium & Stainless Steel | Safe for Oven, Induction & Cooktops up to 750°F | Includes Spatula | Gold

I have tested it for 2 weeks,at first eggs were perfect,smooth non stick but after 2-3 days no more non stick effect,as for the rest of the food like veggies,meat,fish ,dough all goes smooth non stick.

I had ordered a Misen "Carbon non-stick" frying pan in September and thought it would be great. It wasn't. Despite the price, it was about as non-stick as the roadbed on the local interstate. Everything stuck to it - eggs created the biggest mess. So when I saw an in-store demo of Our Place's titanium cookware, I was skeptical. I researched the heck out of this company and the technology behind the titanium cookware and read the Amazon reviews. So, when Amazon had a pre-Christmas special on this, I jumped and couldn't be happier. First, the pan - even the plain stainless steel without the gold trim - is gorgeous. Until mine arrived, the only cooking vessel on my stove when not in use is my tea kettle. But now, the Our Place frying pan is prominantly displayed. It's eye catching and looks very classy. But looks don't cook. Pretty isn't always functional. Fortunately, the reviews I read here on Amazon were right - this is a highly functional well designed pan. The simple instructions that come with the pan have me preheat the pan for 90 seconds, then add a thin layer of oil, spread that around and add your food. Eggs come out great. Ground beef, italian sausage, veggies for pizza and cook nicely and slide out easily. Even the sausage which leaves brown residue in the pan is no problem - it is easily removed with little effort in the sink. Our Place even includes a stiff brush scrubber in the box which could be used if something doesn't want to come out of the pan when done cooking. Usually, scrambling eggs provides me something of a clean up chore but I haven't yet experienced that yet with this pan. I haven't yet used this pan in the oven - that's not my normal cooking method, but I'd like to try it. Everything about this pan is thoughtfully designed. A small knob on the topside of the handle allows you to rest the included wood sppo-stirrer on top. The lid has a slot to permit more venting when turned to place. The handle of the pan is designed to provide a cooler touch when cooking. The sides of the pan are more vertical than sloped which works well when I'm cooking a large amount of ground beef. This is the finest pan in my kitchen. As I replace older cookware in my arsenal, Our Place is going to get more of my hard-earned money.

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Extremely dissapointed. Had hopes on this after the reviews, but after a half burned schnitzel on medium heat, the pan can not really recover. Have tried with baking soda and eventually bought the recomended Barkeepers Friend, but still no success. Now it burns in that spot every time. Not worth the price at all!

By far the best non stick product, and it has no chemicals and by the looks and feels of it will last a very long time, I don't normally leave review but this one is a must have.