Le Creuset Stoneware Heritage Loaf Pan, 9" x 5" x 3" (1.5 qt.), Marseille

The best meatloaf dish I have owned. Fantastic even heating and the cleaning is much easier that metal pans. It is a beautiful dish with great color and craftsmanship. Well worth the price.

I bought two of these to bake my sourdough sandwich loaves in and they were excellent. I love the look and quality of the pans and my bread baked perfectly in them. The capacity was perfect for my loaves. I love them and would definitely recommend.

My peche pan came perfectly intact. I was a little worried after reading many Amazon reviews as well as directly on manufacturers website.The pan is beautiful and of high quality, as expected from Le Creuset. I have not yet baked in it, but will definitely grease as nothing can truly be expected to be 100% non-stick without harmful chemicals. I will update review if I have problems with the integrity of this loaf pan.

I loved this loaf pan so much I bought a second one! So easy to bake in and easier to clean. You really don’t need to butter or grease this pan. Just let the loaf rest per your recipe and gently slide a knife around the edges and the loaf comes right out. The BONUS is that it is super easy to clean.

It’s a beautiful dish and bakes evenly. I don’t butter it and nothing ever sticks to it. Easy to clean and a bit heavy but I like that.

I love this baking dish nothing sticks to it and it’s the perfect size for me and my husband when making dinners. The color is adorable and you can tellIt’s a nice quality dish that will last a long time. I plan on replacing all of caserole dishes with different sizes of these.

Quality....bakes evenly.

Not only pretty, but great for meatloaf and easy cleanup. My meatloaf came out perfect and for once the bottom didn’t stick and came out of the pan perfectly.