A wonderful vibrant seaweed favoured by the Irish. Great to eat on its own raw of add to cooking. Famously used as a vegan bacon alternative. Why not try: Lightly and very briefly fry, then eat as a bacon alternative. Snack on raw for a healthy treat. Snip into curries or pasta sauces towards the end of cooking. Add to salads with plenty of dressing.
Trustpilot
2 months ago
3 weeks ago
