PALIRRIA Baked Giant Beans (280g Can)
Product ID: 24291416
🌱Plant-based protein
🥫280g can
🇬🇷Greek origin
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🌟 Elevate your snacking game with a taste of Greece!
Palirria Baked Giant Beans are a delicious and nutritious Greek snack, conveniently packed in a 280g can. Perfect for camping, on-the-go meals, or as a gourmet addition to your culinary creations, these plant-based beans offer a rich source of protein while being sustainably sourced.
| ASIN | B000F9TD1I |
| Age Range Description | All ages |
| Best Sellers Rank | #47,697 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #54 in Canned & Jarred Baked Beans |
| Brand | Palirria |
| Brand Name | Palirria |
| Coin Variety 1 | Giant Beans |
| Container Type | Can |
| Cuisine | Greek cuisine |
| Customer Reviews | 4.4 out of 5 stars 249 Reviews |
| Diet Type | Vegetarian |
| Global Trade Identification Number | 05201119000164, 05201119818820 |
| Item Form | Whole |
| Item Package Weight | 0.34 Kilograms |
| Item Weight | 280 Grams |
| Manufacturer | Palliria |
| Model Number | 9201 |
| Number of Items | 1 |
| Number of Pieces | 1 |
| Package Weight | 0.34 Kilograms |
| Part Number | 9201 |
| Set Name | PALIRRIA Baked Giant Beans |
| Size | 9.8 Ounce (Pack of 1) |
| Specialty | No Preservatives |
| Unit Count | 9.8 Ounce |
| Variety | Giant Beans |
L**T
Rxpensive
Good but grossly overpriced.
T**T
So delicious
Taste like the giant beans I ate at cafés in Greece
W**V
All-time GREAT!
THE BEST CANNED BEANS OF MY 63 YEARS!!!!!
A**N
Eh
Okay but not quite what I wanted. The beans had a harder sometimes grainy texture. I wanted the beans for the olive bar.
K**R
Really Good
These have great flavor. I eat them right out of the can, but you can add them & the flavorful liquid they are packed in to all kinds of recipes.
A**R
Expensive but good
Very good favor, but I think it's over priced .
R**V
Delish!
Absolutely delicious, flavorful with no oversalted 'canned' taste. Though not cheap! Very addictive. You can make something near-equivalent, Google Gigantes Plaki sto Fourno on website by Ivy Liacopoulou. We use great Northern beans, fassolia are crazy expensive. btw Lima beans look like fassolia but don't work that well. For how to actually cook beans right see 'winning method' in article Epicurious Myth-busting Guide to Cooking Beans. We cook the beans first, then use Ivy's recipe - in covered ceramic baking dish in oven 375 convection, about an hour and a half. Hope foregoing helps anyone who want to try DIY. But Palirria beans are really good and great for convenience - heat in dish in microwave, spoon over rice, add a salad, voila - dinner.
K**.
Great Taste. Love These Divina Beans
I LOVE these beans. I didn’t know they existed until I saw them in vinaigrette and oil in the gourmet cheese and fresh salads section of my grocery. They wanted $7.00 for about half a pint! So I bought these off Amazon. Have used them in Minestrone, Mixed Bean Soup, with just vinegar, oil garlic and herbs chilled. Can’t wait to try them in many recipes. I eat them straight from can with salt and lemon juice.
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2 weeks ago