🔪 Slice into the Future of Butchery!
The Weston Butcher Meat and Bone Saw features a 22-inch stainless steel serrated blade designed for effortless cutting. With a quick release handle for easy blade changes and an ergonomic grip for comfort, this saw is perfect for both field use and home kitchens. Its durable construction ensures longevity, making it an essential tool for any meat enthusiast.
| Handle Material | Plastic |
| Blade Material | Stainless,Stainless Steel,Steel,Steel Blade |
| Item Weight | 0.01 Ounces |
| Blade Length | 22 Inches |
| Item Dimensions L x W x H | 27.5"L x 1"W x 7"H |
| Warranty Type | Limited Warranty |
| Surface Recommendation | Plastic |
| Special Features | Quick Release Handle, Replaceable Blade |
| Color | Stainless Steel |
K**N
Great if you ever break down larger cuts of meat.
We definitely didn't need one this large but have never ordered or used one before. So I thought bigger was better. It did work great but I'd definitely recommend ordering a smaller one too. Great to break down something larger like sheep/ hog/beef. But really hog or sheep could use something under 40" probably easier.
J**.
Sturdy well built saw
Have been using this saw to cut up soup bones and works great-well built product that I will get years of use out of.
L**L
Awesome saw!
Used this when we processed pigs. Everyone was amazed at how well it cut with being a hand saw
K**E
Meat saw
Seems too be good quality. Haven't had any issues so far when in uses.
M**N
Great saw, X 4 hogs
Used to butcher 4 hogs this fall. Worked perfect.
M**R
Not impressed
Very average blade for the lamp bones and it's little big to control. Good for the money
J**N
Handy
Sharp saw blade. We have used this for two seasons now and butchered 4 and 500lb hogs with it.
Z**N
Doesn't cut straight
I don't know if the blade is just to flimsy or it doesn't get tight enough but it immediately starts cutting about 20° off and even when you tilt the saw aggressively against the cut it refuses to correct. Ended up using a sawzall because I needed to split a beef in half. Couldn't even get it to cut strait in the shanks so again, used the sawzall. I don't recommend this saw.
Trustpilot
2 weeks ago
5 days ago
