Ground Coffee, Big Cat Blend, Medium Roast, Artisan, Arabica, 12oz Bag

Coffee quality is excellent. I've been so impressed that I bought another bag. I normally buy Starbuck's coffee from the store, but I was looking for something better. The price is higher than Starbucks, but the quality is so much better! It doesn't leave that gross coffee aftertaste in your mouth like other coffee. And while I love coffee, I don't like the aftertaste. I will definitely start buying this on a regular basis.

This coffee, sourced personally by Big Cat (Dan) himself, from the best growers in South America, has been given five stars for the reason that it simply rocks. You won't find a better coffee. You won't find a better team. You won't find better coffee bag literature for yourself. You just know when you are buying Big Cat coffee that you are buying quality. Big Cat coffee isn’t just a beverage—it’s a ritual. From the moment you tear open the bag, the aroma hits you like a warm hug from an old friend. It’s bold, it’s rich, and it’s unapologetically smooth. Whether you're brewing it in a French press, drip machine, or over a campfire, it delivers a consistently exceptional experience that turns any morning into a moment of triumph.What sets Big Cat apart isn’t just the beans—it’s the story behind them. Dan, aka Big Cat, doesn’t just source coffee; he builds relationships. He’s walked the fields, shaken the hands of the growers, and tasted the cherries straight from the branch. That kind of dedication doesn’t just result in great coffee—it creates a legacy of trust and excellence that you can taste in every cup.And let’s talk about the packaging. This isn’t your average coffee bag. It’s a manifesto. It’s a love letter to caffeine. It’s the kind of thing you read while your coffee brews and think, “Yeah, these people get it.” Every word on that bag is infused with the same passion that goes into the roast itself. It’s literature for the soul, and it makes you proud to be part of the Big Cat tribe.Big Cat coffee is more than a product—it’s a community. When you buy a bag, you’re joining a movement of people who believe in quality, authenticity, and a damn good cup of joe. It’s the kind of coffee that sparks conversations, fuels creativity, and brings people together. Whether you're a solo sipper or a group brewer, Big Cat has your back.So go ahead—brew boldly. Know that every sip is backed by integrity, adventure, and a whole lot of heart. Big Cat coffee isn’t just five stars—it’s the gold standard. And once you’ve tasted it, there’s no going back to any other coffee Jesus.

My cat is named Stella; otherwise I never would have tried this coffee. Glad I did! Its been my go-to coffee for over a year. Never disappointed!!

I absolutely love this coffee! It’s strong, flavorful, and fresh. I taste the chocolatey, smoky notes, and it’s a true dark roast. I typically drink my coffee black and like it strong, and this coffee delivers. I’ve been a long time Barstool fan and always wanted to try Stella Blue Coffee. I purchased a Vietnamese coffee phin filter to go with it, and I’ve been making it with Stella Blue Coffee every day. If you’ve ever had Vietnamese coffee, you know what Im talking about. This dark roast is perfect for it and tastes like you ordered from a coffee shop. I’ve used half the bag already and will be reordering very soon!!

Good coffee! Will purchase again. Shoutout Big Cat!

Great coffee! And I will continue to support this brand knowing how much they support PAWS! Keep it up, Big Cat!

Often under-appreciated reader,For those that are unfamiliar with my story, my name is Henry. I’ve been playing golf for 6 months now. Like so many unhappy late 20s adults, the sport has completely consumed my free time. It steals precious moments away from me that could be spent with family & friends, it dominates my thoughts at the office, and truly continues to take more from me than I ever imagined possible.I am fortunate enough to have done fairly well in my career from a financial standpoint. A well-informed, some might say lucky, and carefully calculated decision in my early 20s landed me in a position to make more money than I ever imagined possible. Due to this fact, I have completely skipped over that well-understood transitional right of passage in golf, where one learns the game in the shadows of some overgrown municipal course, tirelessly working to perfect his game among Water Moccasins and Banana Spiders, retrieving balls in the woods and water. I have instead jumped directly to the Country Club scene, as I absolutely deserve given my string of successes off the course, playing rounds with retirees and pension fund kids who have had the great privilege of years upon years of practice. I have played some of the best courses on the east coast, with renowned celebrities and golf personalities alike.Here is my dilemma, gentle reader. A dilemma that Stella Blue did a great deal of leg work in helping remedy. I AM A TERRIBLE GOLFER. Committed reader, I beg you to hear these words again. I AM A PAINFUL, PITIFUL, SAD EXCUSE OF A GOLFER. I am the golfer on the first tee whose partners scramble for falsified excuses, desperate attempts to escape 18 rounds with me. “Oh, I left my glove in the clubhouse, you go on ahead man, I’ll fall in with the next group.” When players aren’t so lucky to escape a round of 18 with me, rounds drag on into 5 and 6 hour ordeals. I can only imagine the conversations going on with their spouses when they finally arrive at home. “Honey I’m sorry, we played with this guy who absolutely and completely just couldn’t figure it out. No baby, please don’t take the kids, you’re crying I don’t want you driving at night upset. I promise I won’t play anymore. Please don’t leave, your mother’s house is more than an hour away. I love you, please don’t leave.” I can’t even begin to fathom the events I have set in motion, the family units I have broken up while scuttling through the brush searching for my Taylormade TP5 that everyone knows in their heart of hearts is in someone’s pool a fairway and a half over.I understand, fairest reader, that this sort of behavior is welcomed at municipal courses. The unwritten understanding of our great sport is this; Dedicate your time on poor courses, grow as a player, and as your game becomes stronger then graduate to nicer courses where one can maintain pace of play and shoot respectable scores. I know this to be true. The problem, invested reader, goes back to my current financial position. I am fabulously well to do and have no business intermingling with the trash one might encounter on a municipal course. Trash, of course, in the sense of poor people and even poorer still course conditions. The fact of the matter is this; my game is on par with those poor people playing municipal courses, those slaving laborers who work with their hands and heads and long for a reprieve from the work week. Those small-minded individuals who are far inferior to me in all ways, except of course, in their golf games. How can I step my game up to country club levels without putting in the time, work, and effort normally necessary? Well, I’m glad you asked.Enter Stella Blue. This coffee has done WONDERS for me on the golf course. I can’t explain it curious reader, but it’s as if something has reached down and touched my swing. The ghost of Jack Nicklaus or someone like that. One cup of Stella Blue in the morning before my tee-time and I’m off to the races, striping drives and intermingling with trust fund managers all the day long. It’s joy, plain and simple. The joy of reaping real world benefit, without real world work. Stella you mutt, you’ve done it again. I can’t say thank you enough. I can’t say thank you enough on behalf of the families you’ve helped keep together, on behalf of retirees on teeboxes two holes over whose lives are no longer in danger from my drives. When words fail Stella, I’ll just say thank you again!Well, I’m off to attempt to sit on a travel sized bottle of shampoo in the shower.Best as always, Country Club Hank!(46 please)

I recently tried Stella Blue, and I am beyond impressed! From the very first sip, I knew I had found something special. The flavor is incredibly rich and smooth.What sets this coffee apart is its remarkable taste and consistency. Every cup I’ve brewed has been a delightful experience, offering a deliciously satisfying start to my day. Whether I drink it black or with a splash of milk, the flavor remains consistently outstanding.Additionally, the aroma that fills the room while brewing is simply divine. It’s the perfect pick-me-up and a great way to begin my mornings. The beans (or grounds) are always fresh and of high quality, ensuring that each cup is as good as the last.If you’re a coffee lover looking for a truly delicious option, I highly recommend giving Stella Blue a try. It’s a game-changer and has quickly become my go-to coffee. Five stars all the way---