🌶️ Elevate your meals, impress your circle — taste the Peruvian heat everyone’s talking about!
Goya Yellow Hot Pepper Paste (Aji Amarillo) is a 220ml bottle of authentic Peruvian chili paste, fat-free, cholesterol-free, and low in sodium. Ideal for adding vibrant spice to traditional dishes like papas a la Huancaína and ceviche, it’s a premium-quality condiment trusted by thousands, perfect for health-conscious food enthusiasts seeking bold flavor.
| ASIN | B005F5KBAO |
| Allergen Information | Fat-Free |
| Allergen information | Fat-Free |
| Best Sellers Rank | #72,903 in Grocery ( See Top 100 in Grocery ) #489 in Chili Sauce |
| Brand | Goya |
| Brand Name | Goya |
| Container Type | Bottle |
| Customer Reviews | 4.5 out of 5 stars 1,241 Reviews |
| Flavor | Pepper |
| Flavour | Pepper |
| Item Package Weight | 0.39 Kilograms |
| Item Weight | 7.51 Ounces |
| Item weight | 7.51 Ounces |
| Model Number | 1826714 |
| Package information | Bottle |
| Part Number | 1826714 |
| Specialty | Fat Free, Low Sodium |
| UPC | 773821826714 041331031684 |
| Unit Count | 220.0 Milliliters |
N**Y
Chili
The heat level is medium and mild, and the texture was silky smooth. It keeps a very tight seal when carrying in my purse didn’t cost a lot of money, but add tons of flavor to my food.
C**A
Aji paste
Yummy!!!
J**.
Excellent taste
I love this stuff. My wife makes beef and pork with it, and it seasons it just so exquisitely! It's always better to buy it on Amazon and save the gas and time from going to the supermarket for this stuff. Buy buy buy!!!
M**B
Aji amarillo
I’ve been buying these Aji Amarillo paste for many many years. Quality and taste is always consistent and perfect. If you’re looking to make your favorite Peruvian dishes this a must. It’s won’t disappoint. It’s came nicely and tightly sealed and wrapped.
J**R
Delicious but not long lasting.
Delicious but not long lasting. I’ve bought this twice and just ordered a third time. It’s delicious on a sandwich but I’ve never gotten more than halfway through a bottle without mold forming. Always kept in the fridge of course. Obviously I don’t use it quickly enough.
Trustpilot
3 weeks ago
2 weeks ago