Smokey Olive Wood Trial Pack N?2, Smoking Chips •Article N?: SOW-112 •Content: 500ml •Grain size 5 mm - 1 cm •Medium sized smoking chips, for a mild, aromatic mediterranean flavor of olive wood smoke •Natural olive wood •Made specifically for smoking foods •Strong smoke development •Economical in use •Suitable for all common grills, BBQs and smokers •The product is well protected in its re-sealable packaging •Best results with pork, poultry, fish, beef, lamb, vegetables Use recommendations: •Soak a handful Smokey Olive Wood Smoking Chips in fresh water during 30 minutes •Wrap the Smokey Olive Wood Smoking Chips in a piece of aluminum foil, leaving both ends open •Place the aluminum foil with the Smokey Olive Wood Smoking Chips on your hot charcoal, lava rocks, or the electric heating of your BBQ, grill or smoker •Once the Olive Wood Smoking Chips start emitting smoke, place your grill goods on the grill Smokey Olive Wood smoking chips are suitable for all BBQs, grills and smokers, for cold smoking and hot smoking foods. Mediterranean spices, such as rosemary, thyme, sage, red pepper and oregano blend very well with the mild flavor of the olive wood smoke. Our Smokey Olive Wood smoking chips are made of natural root stock of Andalusian olive trees, stemming from the replacement of older olive trees with young ones in local olive plantations. Smokey Olive Wood smoking chips are made of natural, dried, pure wood.
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