Description
- Vermont Smoke and Cure - Real Sticks Beef & Pork Chipotle - 1 oz. (28g) Vermont Smoke and Cure Real Sticks Beef & Pork Chipotle are great. They combine lots of brown chipotle with cumin, black pepper, garlic and other spices to deliver layers of flavor and a medium kick of spicy heat. The search is over for big flavor, natural, healthy and fulfilling snacks! They call them RealSticks because they deliver Real Flavor from Real Ingredients, with nutrtion that powers your day. RealSticks are gluten free and contain 50% less fat and 40% less salt than the leading snack sticks, and at least 80% less sugars than the leading sports bars. RealSticks are low (0-2) carb, dairy free, no MSG, and no artificial anything. No preservatives. Just 2 WW points in each 1-oz stick. RealSticks start with great quality meat – not “mechanically separated” something-or-other. Made with beef and pork humanely grown** without antibiotics and never fed animal byproducts. No sodium nitrite added. No nitrites or nitrates added except for those found naturally occurring in celery juice and sea salt. No gluten, no nuts, no milk. No MSG, no artificial anything. Low fat, low salt, low carbs & sugar, big flavor The Natural Beef is from their friends at Pineland Farms Natural Meats in Maine, the Natural Pork is from DuBreton in Quebec or from Coleman Natural Meats and the Natural Turkey is from Perdue. They then mix in real spices – tamarind and molasses powder, among others, in the BBQ and cracked as well as specially ground black peppercorns in the Cracked Pepper – to create real flavor. Whether you're looking for a snack after your CrossFit or other workout, following the Paleo diet, looking for something healthy for your kids' lunch box, or tossing a fulfilling snack in your backpack, let RealSticks power your day. Pure Flavor They take the time needed to create for you the finest tasting smoked meats or fresh, natural sausages possible. They start with the finest ingredients, more and more often naturally grown. The finest tasting smoked meats and fresh, natural sausages. They then craft their meats with a restrained hand – so that you’ll find a balance of flavors. They don't make hams that taste primarily of salt, nor summer sausage that relies on MSG for flavor, nor bacon that tastes only of a strong smoke. You'll find theirs have a perfect balance of flavors -- smoke, salt, pork and maple. It is a challenge to make this way, but their meats taste so great because the pure ingredient flavors work together. They use best available ingredients to reach the desired flavor - - like the pork from a group of farmers in nearby Quebec, with excellent texture in the hams and just the right balance of lean in the bellies for the bacon. They’re using more and more naturally grown ingredients and meats grown in Vermont and nearby. Of course, they always use pure Vermont Maple Syrup from a single farm, Sweet Retreat, in Northfield, VT. Already, they offer Vermont-grown pork, and are working toward Vermont beef. They use time-consuming, traditional methods like hand trimming whole muscle hams. They then mix the brines with spices and pure Vermont maple syrup before slow smoking using maple wood and corn cob. Their Vermont-grown hams, bacon, RealSticks and sausages are truly “Made from scratch in Vermont”! The result for you in every case is “damn fine” flavor. Enjoy! About Vermont Smoke and Cure For them, fine smoking continues the tradition of craftsmanship Vermonters are famous for. They craft their meats in small batches according to recipes grown from their Vermont history -- and they’ve been using these traditional methods for 50 years. For you, the results are meats that burst with flavor you won’t find anywhere else. Their flavors grew from the heritage of their founders and their customers. Roland LeFebvre, a French-Canadian in South Barre, started the smokehouse as “Roland’s” in 1962. Roland based his now-famous recipes on traditional Vermont methods and ingr
- UPC # 606274325759
- Size/Form 1 oz.
Suggested Use: Open & Enjoy! INGREDIENTS Vermont Smoke and Cure - Real Sticks Beef & Pork Chipotle Stick - 1 oz. Supplement Facts Serving Size: 1 Stick (28g) Servings Per Container: 1 Amount Per Serving %DV Calories 80 Calories From fat 60 Total fat 6g 10% Saturated fat 2.5g 13% Trans Fat 0g Cholesterol 20mg 6% Sodium 230mg 10% Total Carbohydrate 0g 0% Dietary Fiber 0g Sugars 0g Protein 6g Vitamin A 0% Vitamin C 0% Calcium 0% Iron 2% *Daily Value Not Established. †Percent Daily Values are based on a 2,000 calorie diet. Your diet values may be higher or lower depending on your calorie needs. Other Ingredients: Beef, Pork, Spices, Molasses Powder, Sea Salt, Onion, Celery Juice Powder, Ascorbic Acid, Garlic, Lactic Acid Starter Culture*, Encased in Collagen Casing. *Not from Milk.
