Description
🥩 Elevate Your Curing Game — Because Your Meat Deserves the Best
- DUAL MODE FLEXIBILITY - Use it dry or dissolve in brine—adapt your curing method to fit your gourmet style and recipe needs.
- COMPACT EFFICIENT PACKAGING - 1 kg pack sized for professional kitchens and serious home chefs alike, minimizing waste and maximizing value.
- MASTER THE ART OF MEAT CURING - Perfectly cure up to 500 kg of meat with just 1 kg of saltpetre, ensuring consistent quality every time.
- SIGNATURE PINK HUE GUARANTEED - Achieve that iconic, mouth-watering pink color in your bacon and hams that signals premium craftsmanship.
- TRUSTED QUALITY FROM THE GREAT CANADIAN TEA CO - Rely on a reputable brand known for purity and consistency in every batch.
Saltpetre 1 kg from The Great Canadian Tea Company Ltd. is a premium curing agent designed to treat up to 500 kg of meat. It imparts the classic pink color to bacon and hams and can be used in both dry curing and brine solutions, making it an essential ingredient for professional and home meat curing.
