Fry Like a Pro! 🍤 Elevate your culinary game with Yopay.
Use and notes of Yopay fryer pot 1. The new pot can be used without any special method of opening the pot. And it can be used after cleaning. When cleaning the pot, please note that this thermometer is forbidden to be washed. Just wipe it with a cleaning cloth every day. 2. This pot is designed for saving oil. When using it, according to the amount of food ingredients, just put an appropriate amount of edible oil in it. 3. This pot is a special pot for home frying. And it is suitable for frying various food ingredients. The oil temperature required for different food ingredients can be controlled independently by its thermometer. 4. When cleaning the pot, the cover and filter can be removed and cleaned. The objects such as steel balls are not allowed to wipe the body of the pot. And please note that the thermometer cannot be washed.
| Color | stainless steel |
| Material Type | Stainless Steel |
| Oil Capacity | 2.2 Liters |
| Item Dimensions D x W x H | 8.07"D x 8.07"W x 5.3"H |
D**Z
No splatters
I absolutely love this pot. I deepfry our own taco shells and it was always a big mess all over the stove when I did it in one if my cast iron oans. So much splatter. Not with this pot.It's easy to use, great quality for the price I got the small size, but might give it to my daughter and get the bigger ine for us. Even the small size still has quite a nice capacity though. I can het the skins of 2 whole baking potatoe sized potatoes in there to make.fried potato skins.
E**N
Great product
I love my new fryer.
J**H
A great value.
This is a really good value for the cost. I'm single, so this is perfect for me. It drains the oil back into the pot, so oil splatter, and heat is evenly distributed.
E**E
Chinese Fryer
Happy with my Fryer
M**C
Run Far Far Away!
I purchased this "frying pot" for the sole purpose of frying seafood (calamari and fish nuggets) nothing too big or too extravagant.When I received the frying pot, I didn't really handle it/assemble it right away. I waited a few days and then I unboxed it and upon inspection, I felt a small dent on the side. However, it was the day of my food event and I didn't have a solid plan B, so I forged on.I assembled the top and tried to position the thermometer, however I didn't have much luck with that. SighI added my oil and proceeded to wait until the thermometer read between 160 and 180 (which never quite made it). But I was on a schedule so I forged ahead.Listen...frying just a small amount of calamari took FOREVER, and it was the absolute worst experience in the kitchen I've had in a long time.Needless to say, it's going back expediently! Issa no for me!
K**.
Its great but......
This little deep fryer is terrific and does everything it is supposed to. However, several reviews noted oil leaks around the handle rivets. Mine leaked too, but not so bad that it is a deal breaker and not enough to return it. The manufacturer should pay more attention to the attachment of the handles. A major leak could cause a fire.Otherwise, it is a good little fryer. The included thermometer is handy to monitor the oil temperature so you don't smoke up the place. My first try with this was potato chips, and they were perfect. On to Tempura.....
G**L
Perfect small batch and easy to clean
My favorite little fryer. It's the perfect size. I keep a recycled peach glass jar for fryer oil that is the perfect amount for frying small batches whenever I get the craving for shoestring fries, tater tots, coconut shrimp. Then straight into the dishwasher. I love this thing.
K**R
Fry me a river.
For a stovetop fryer this works great. Easy to clean, keeps oil contained and not on the stove, and it has its own thermometer to let you know oil temp. I cooked shrimp in it and they turned out great.
Trustpilot
1 day ago
3 days ago
