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❄️ Elevate your ice cream game with vegan smoothness and unbeatable stability!
Meron Ice Cream Stabilizer is a 1 KG vegan-friendly additive designed to improve the texture, consistency, and shelf-life of ice creams and frozen desserts. It ensures creamy mouthfeel, stable air incorporation, excellent melting resistance, and prevents shrinkage, making it ideal for professional and artisanal ice cream makers seeking premium quality results.
Weight | 1000 Grams |
Ingredient Type | Vegetarian |
Brand | Meron |
Manufacturer | Marine Hydrocolloids |
Net Quantity | 1000.0 gram |
Product Dimensions | 18 x 12 x 9 cm; 1 kg |
Country of Origin | India |
T**
Excellent
I liked what I ordered.
S**L
Doesn't dissolve
It doesn't dissolve in both cold or hot milk... Even tried in room temperature milk..it doesn't dissolve..
S**A
Makes delicious icecream
This vegetarian icecream Stabilizer gives an amazing texture and stability to the icecream. It prevents formation of ice crystals . So it results in making the icecream delicious. Must try !
P**R
Great product
Very nice product. Excellent for desserts
N**E
Excellent product
Recently made ice-cream using Meron ice-cream stabilizer.. Works absolutely amazing. Love the texture and quality. Beautiful packaging too. Highly recommend this product.
G**L
Best Icecream stabiliser available
Have been looking for a perfect Icecream stabiliser..this product is perfect for the same..a must try
V**K
Perfect product for frozen desserts
Absolutely loved how this products make my desserts so perfect and fuss free.
Trustpilot
5 days ago
1 week ago