7L Stainless Steel dough mixer, Electric Dough Maker with Ferment Function, Large Capacity Automatic kneading Machine, Thermostatic Fermentation, Intelligent Timer, Stand Mixer for Home Baking

This is a great machine. I bake 2 loaves at a time in it, that is 1 KG of flour, and it works great, no mess, just put everything straight into it. Carry on with your life for the next hour and a quarter, come back, put it into the tins let it rise again and bake, job done, great product, great idea, great price, thank you.

The media could not be loaded. I have to say I’ve been looking for a dough mixer for a while now (amateur baker) and nothing really took my eye until i found this! It is absolutely amazing! It mixed the dough perfectly and can hold big amount! I used 1200g flour and 20 min mix for doughnuts 🍩 it was PERFECTIt’s surprisingly quiet and made over 6kg of dough with zero issue or effortThis is a solid 10/10 it feels sturdy and the suction cups on the base stop any movement and dampen any vibration

If this label does not come off it going to be returned 😡

The media could not be loaded. Was a bit dubious if this would work well, but it does just what it says. Mixes dough. It’s a tad noisy but the bread comes out very well.We even use it on the heat setting when the bread is in the tin to prove.

I bought this machine as my 10 year old kitchenaid artisan mixer just doesn’t handle bread dough well ( it never has) and making bread dough puts a real strain on the motor. I honestly wasn’t expecting anything great but it’s pretty impressive. It’s not perfect but it’s a simple machine to operate and easy to clean. I’ve used it with heavy rye flour and the machine handles this pretty well. There’s a prove facility (max2 hours) which you can adjust to suit. The preset 15 min mixing time can be increased or decreased as well. I don’t know how long it will last so time will tell. The paddle and bowl are really good quality also. The instructions are in English and a bit small but it’s easy to figure it out. I only wish you could get the 5 litre bowl included with this machine as well which would be great.

I’ve been using a bread machine on the dough only cycle for years and needed something with a bigger capacity.The largest batch I’ve made so far is 4 x 850g(ish) loaves of sourdough sandwich. The kneading function is excellent and the fermentation tool is brilliant when you’re trying to make sourdough in a very cold kitchen in Yorkshire in the middle of winter.Excellent results so far, and I even mixed a huge batch of fruit cake in it the other day.

To be honest there is nothing special about this product. It’s as easy to mix in a normal mixer and leave to proof separately..

Kneads dough well, just be sure that you put enough in, it does not do well with small loads.The fermentation is only OK, as the heat seems to be located at the very bottom of the bowl, making for uneven results.