Palais Dinnerware Marble Cutting Board Butcher Block, Stone Pastry Board - Cheese Board (12" X 8" X 1" Paddle Board, Brown Forest)

Description

As a cutting board, marble is especially sought after for cheeses. Once chilled, marble will retain its coolness for a longer period of time than wooden cutting boards, making it the perfect choice for working with butter-rich pastry, cheesecakes, chocolate, or soft cheeses. Use as your go-to cheese board, a cake plate, or as a gorgeous display for chocolate and fruit, this exquisite board will not let you down and will add an element of class to any table or countertop.